Mrs. Anderson's Baking Baking 14 in. W X 14 in. L 14.375 in. Pie Crust Bag White

Roll out perfectly round pie crusts every time with this pie crust bag. This handy bag helps you to create a consistent thickness for even baking without raw, doughy pockets. Simply dust the dough lightly with flour, place it inside the bag, zip it closed to contain the mess, and roll it out evenly to fill the bag. To safely transfer the dough, place the pie dish face down, then flip the dish and dough together so that the dough is on top. It's perfect for making homemade pie crust, cinnamon rolls, pizza crust and more.